I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind by Katie Moseman

I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind by Katie Moseman

Author:Katie Moseman [Moseman, Katie]
Language: eng
Format: epub, azw3
ISBN: 9780999659434
Publisher: Fortunella Press
Published: 2018-07-22T18:30:00+00:00


California Broccoli Salad

The secret of this broccoli salad recipe is to allow the raw broccoli florets to marinate in the dressing for an hour or so. This lets the flavors develop and distribute evenly throughout the salad.

Prep Time: 5 minutes

Cook Time: 0 minutes

Inactive Time: 1 hour (optional)

Total Time: 5 minutes, or 1 hour and 5 minutes

Yield: 6 servings

1/2 cup mayonnaise

1/4 cup honey, to taste

1 teaspoon salt

1/4 cup water

1/4 cup vinegar

6 cups raw fresh broccoli florets, finely chopped

1/2 cup raisins

1/2 cup slivered almonds

1 onion, peeled and grated

10 strips of crisp cooked bacon, crumbled into bits (vegetarian: substitute vegetarian bacon)



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